Vine Leaves With Kaware3
Vine Leaves with Kaware Tagine is distinguished by its delicious taste and soft texture. Fresh grape leaves are used wrapped with a delicious filling consisting of a mixture of rice and distinctive spices, with the addition of boneless Kaware, which add a delicious and rich flavor to the dish, making it a delicious and filling meal that reflects the rich heritage of Egyptian oriental cuisine.
45 AED
